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AVVOLTORE 2010

Avvoltore is the perfect combination of power and elegance.



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Deep ruby ​​red and purple hues, has intense aromas of fruit, vanilla, chocolate, coffee and many ​​aromas that distinguish it as the pearl Maremma it represents. In the mouth it is full-bodied, velvety and persistent. We recommend pairing with food as important as roasts, game and mature cheeses.

 NAME: Maremma Toscana I.G.T.

PRODUCTION AREA: Massa Marittima - Loc "Poggio all'Avvoltore"

ALCOHOL: 14,5 %

LAND: clayey, rich in texture, painted surfaces. Exposure: South - West

VINIFICATION: Fermentation in cement, with two replacements per day for a period of maceration of 25 days. Malolactic fermentation in 225 liter new and further maturation for 12 months with an intermediate transfer. Further Refinement in bottle for 6 months before release.

 CHARACTERISTICS

Colour: ruby ​​red with purple highlights.

Smell: complex, with hints of ripe fruit and vanilla.

Taste: full bodied and soft, velvety feel.

Serve at: 18 ° C